Vendor terminated for failure to meet minimum square footage requirement.

Topic: Public Health, Decided by Judge Miller 
Docket Number: 1561610 , Decision Date: 2015-10-02 
Attachment: Click here to download the decision. 

The Georgia WIC Program requires vendors to maintain 3,000 square feet of continuous retail food sales space open to the public, including administrative and storage space. The store at issue only contained 2,138 square feet of continuous retail food sales space, including administrative and storage space. Thus, the Department was required to terminate the vendor agreement in accordance with federal regulations.